Chocovic’s latest entry into the chocolate world comes in four bars (or four couvertures—more on that below), but the white chocolate selection is what I want to talk about for now. Jaina, at 31% cacao, is unique among white chocolate bars in that it contains a curious ingredient that delivers a distinctly unusual flavor that many people may be unfamiliar with in chocolate. “What is it?,” you ask? “Yogurt powder,” I tell you. It may be meager in quantity but it has an enormous impact, adding an odd and seemingly out of place sourness that is more fitting in a Ritter Sport bar, to be sure.
Amedei – I Frutti: Toscano White with Pistachios
December 12, 2007Until now I have only fallen in love with unflavored dark bars (including some select milk bars as well) and was relatively intractable by the flavored variations thereof. However, I recently got my hands on an Amedei I Frutti bar, particularly the white chocolate version studded with chopped pistachios (Toscano White with Pistachios), and after finishing the bar in one day I must admit that I have a new love in my life.